Almost all adults and children love delicious pastries. A dish like pizza can replace lunch or dinner. It is very filling and high in calories. But in order to cook it correctly, you need to know at what temperature to bake the pizza. The answer to this question largely depends on how you prepare your baked goods. Let's consider all possible options.
First method: pizza in the oven
What temperature should be in a preheated oven directly depends on the type of dough used. When preparing pizza, you can choose either yeast dough or puff pastry.
Yeast dough
To prepare it, you need to dilute a packet of yeast in warm milk or water and add the resulting liquid to the flour. After this, the dough should double in size. To do this, you need to put it in a warm place for about an hour. The base prepared in this way turns out to be quite fluffy and thick. It is ideal for meat or vegetable filling with the addition of sauce.
The oven must be preheated to 250 degrees. The product is baked for about an hour. Readiness must be checked with a toothpick or match.
Puff pastry
At what temperature should you bake puff pastry pizza? Due to the fact that such a base is somewhat thinner, you can heat the oven less than in the first case, on average up to 200 degrees. Baking time is also reduced and is 30-40 minutes.
This base is ideal for vegetable and sweet pizzas.
Pizza - recipe at home in the oven
Is it necessary? Perhaps someone will ask this question. After all, if you suddenly want to snack on pizza, there are no problems today - they prepare it everywhere, and you can order it for home delivery.
But we are not talking about a quick snack, but about a home-made meal that will gather your whole family at the table and you will receive great pleasure from home-made pizza, which, while cooking in the oven, filled the whole house with its aroma. And if your household also participated in its preparation, then it will be especially desirable for everyone. I know for sure that children really love to take part in this.
You can make different fillings for pizza, almost anything you find in your refrigerator - sausage, eggs, mushrooms, cheese, tomatoes, seafood. But an important ingredient is, of course, its base - the dough.
You can buy pizza blanks in the supermarket, but, in my opinion, this is not the same. It's not difficult to make pizza dough at home. The dough can be different - with yeast, without yeast, puff pastry. But today we are preparing real Italian pizza from yeast dough.
Yeast dough pizza base
Any yeast dough you like will work. I sometimes have leftover dough when I make pies. I put the leftovers in the freezer, then I use it to make something else, including pizza. I talked about this when I published the recipe, you can see the recipe for quick yeast dough there.
But if I make pizza, then I make it from a different dough and, in my opinion, it is more suitable for this. The dough for pies is richer, but this fact is not at all necessary as a base for pizza. I offer a simple and quick recipe for yeast pizza dough.
We will need:
- water – 250 ml
- dry yeast - 1 tsp.
- salt - 1 tsp.
- sugar - 1 tsp.
- vegetable oil - 2 tbsp. l.
- flour - 500 gr.
From this amount of ingredients I get 3 pizzas. How many you get depends on what size you make them and how thick they are. We like it when the base is thin, but I know that there are fans of thick pizza, then it is better to use another dough, for example the one I gave the link to. If you don’t need 3 pieces, then reduce the amount of ingredients, observing the proportions, or put the leftovers in the freezer.
How to make yeast pizza base:
- The water needs to be heated, but not to hot. Pour warm water into a bowl, add yeast, sugar, salt, vegetable oil - mix and add 200 grams of flour. Knead the dough in a bowl, cover with a towel and leave in a warm place.
- As soon as the dough begins to bubble and increase in volume, add the remaining flour. Flour is different, so you may need more, maybe less. So add gradually. The dough should not be too stiff, but it should not stick to your hands either.
- As soon as it acquires the appearance we need, becomes soft and elastic, form a ball out of it, leave it on the table, covered with a towel, so that all the ingredients become friends with each other. I don’t leave it unattended for long; if the yeast is fresh, then after an hour you can start making pizza.
Second method: pizza in a frying pan
If you don't have an oven, don't despair. You can cook delicious baked goods in a frying pan with a thick bottom. In this case, you don't need to think about what temperature to bake the pizza at. You just need to warm up the mold and put the dough on it.
In this case, it is better to give preference to a thick layer of yeast dough. After adding the filling, cover the pan with a lid, then your baked goods will rise evenly and will not become dry.
How to cook pizza in the microwave?
Cooking pizza in the microwave is 4-8 times faster than in the oven.
At the same time, the taste and appearance remain at their best. In addition, the dish is baked better in the microwave, even if the dough is thick. By the way, in this case there is no need to make a top layer of mayonnaise or cheese, which usually protect the filling from heat. However, before you start preparing such pizza, you need to know a few secrets: the yeast dough should be melted less than usual, the dough should be made more liquid, and the pizza should be placed in a preheated microwave.
The editors of the site wish their readers bon appetit and new tasty and healthy recipes.
Another option: pizza in a slow cooker
Recently, it has become quite popular to cook food in a slow cooker. Baking is no exception. The advantage of this method is that the program sets the temperature itself, and you don’t have to think about what temperature to bake the pizza at.
Place the filling on the prepared base and place the product in the slow cooker. Set the “Pizza” mode and wait until it is completely cooked.
Video
An original way to cook pizza in a frying pan is in this video.
Italian cuisine is undoubtedly incredibly popular in the world. Lovers of Italian cuisine treat such a dish as pizza with special trepidation. Pizza is one of the most common snacks and is suitable for the vast majority of different occasions. It will be appropriate at a children's party, at a picnic, and at a family dinner. In short, this is a versatile and delicious dish. So why not make it at home?
Secrets of making delicious pizza
- Do not forget to thoroughly grease the pan in which the pizza will be prepared.
- The filling should be spread onto the dough base when it is already placed on a baking sheet covered with parchment.
- It is necessary to lay out layers on the dough piece in such a way that the products that need more heat are on top. Such products are sausage, seafood, tomatoes and mushrooms. The cheese will melt anyway, so most of it should be laid down.
- Always remember that the thinner the pizza crust, the less toppings you need to use.
- To make pizza, it is advisable to use several types of cheese. There should be at least 2 cheeses on a pizza - hard and soft. Before adding the cheeses to the dish, chop and mix together. Since cheese goes well with herbs, after cooking the pizza can be decorated with basil, green onions or parsley.
- If the pizza dough is thick, first bake it with the sauce, without adding toppings, for a few minutes. The same should be done if you use a filling that is too fatty or wet. Thanks to this trick, the dough will not become wet, and the filling will be completely baked.
- In case the pizza turns out dry, you can use the following advice: place the dish in a plastic bag for a couple of minutes. Due to the greenhouse effect and high temperature, the filling will evaporate moisture into the dough, making it softer.
- You can check the pizza for doneness using a toothpick. Pierce the pizza with it and then look at it closely. A dry toothpick indicates that the pizza is baked. Just do not open the oven for the first 10-15 minutes, otherwise you can ruin the pizza due to temperature changes.
Now you know the basic intricacies of making pizza, which means you can easily bake this dish at home.
“Margherita”, “Four Cheese”, “Marinara”, “Neapolitan”, “Hawaiian”, “Sicilian” - these and several dozen other types of pizza are one of the favorite delicacies of modern man. Someone specially travels to the homeland of this dish, Italy, in order to try pizza prepared according to the classic recipe. And some people don’t want to travel that far and cook pizza at home. In order for it to turn out no worse than that of Italian chefs, you need to know how long it takes to cook pizza in the oven.
How long and at what temperature is pizza cooked in the oven?
Pizza cooking time and oven temperature depend on the following factors: type of dough, quantity and degree of readiness of the filling. In order not to dry out or worse, burn the pizza in the oven, you need to consider the following points:
- A thin puff pastry with a minimal amount of filling should be baked for 15-17 minutes at 200 degrees;
- Thin dough, covered with several layers of juicy filling, is initially baked for 10 minutes at 200 degrees, then 5 minutes at 240 degrees;
- Thin dough with multi-layer dry filling can be immediately baked at 220-240 degrees for 15 minutes.
Pizza Margherita
“Margherita” and “Capriciosa” are prepared on thin dough. How long does it take to make pizza with thick yeast dough?
- Thick dough with moist and raw filling should be baked for at least 60 minutes at 180 degrees;
- Thick dough with ready-made and dry filling needs to be baked a little less - 40 minutes at 200 degrees.
Thick-crust pizzas include Four Seasons, Tarantella, and covered mini Calzone pizzas.
Four cheese pizza
Video Recipes
How long to put pizza in the oven https://fec.hecuq.ru/%D0%9D%D0%B0%20%D0%A1%D0%BA%D0%BE%D0%BB%D1%8C%D0%BA %D0%BE%20%D0%A1%D1%82%D0%B0%D0%B2%D0%B8%D1%82%D1%8C%20%D0%9F%D0%B8%D1%86%D1 %86%D1%83%20%D0%B2%20%D0%94%D1%83%D1%85%D0%BE%D0%B2%D0%BA%D1%83 Yeast pizza should be placed closer to the heating elements, and cover the cheese with foil! Pizza should be placed in the oven at 180 degrees. How many degrees to set the pizza and for what time otvet At what temperature to cook pizza in the oven. Everyone loves delicious pastries, both adults and children. Before placing the pizza to bake, the bread machine must be heated to a temperature of 200 degrees. How many degrees should you set the oven for pizza? How to cook pizza in the oven. Today we will cook pizza in the oven, it will be very useful for the holiday table. Everyone loves pizza, it is very filling and at the same time very tasty. How many degrees should I put the pizza in the oven? otvet premium flour - 350-400 g, more can be used, warm water - 125 ml, potato starch - 1 tbsp, salt - 0.5 tsp, olive oil - 3 tbsp. l., onion - one large onion, green olives - half a jar, bell pepper - one large fruit... 40 minutes 170 calories At what temperature to cook pizza Pizza recipes pizza For regular pizza, preheat the oven at approximately 180-200 degrees, leave for 20-30 minutes. How much and at what temperature to cook vesta pizza Increase the amount of ingredients depending on how many guests you are going to feed. The pizza will spend 6-8 minutes in the oven, so it is important that even the baking sheet is heated to maximum. Pizza in the oven How to cook pizza in the pizza oven At what degrees should you bake pizza? How many degrees should you set the oven for pizza? The higher the oven temperature, the faster the pizza will cook. Cooks say that if pizza is baked for a long time, it turns out to be dry. How long to cook pizza in the oven This is how pizza is baked in the oven, and cooking it on an open fire - a grill or in a frying pan on top of the stove - has other features. How long does it take to cook pizza? How to make pizza from puff pastry. How to bake pizza. How long to bake pizza in the oven How long to cook pizza in the oven. Pizza is a simple, affordable and very tasty dish. Everyone knows what pizza looks like and what ingredients it is made from, but not everyone knows how long to cook pizza in the oven. How long does it take to bake a pizza: how long to bake. How long to put pizza in the oven - https://www.youtube.com/watch?v=iOQJJW6LD-s. Channel - https://www.youtube.com/channel/UC6XmhI-OTVGVKTBLsUDV3jQ