How mead was made and stored in Rus'
The most famous low-alcohol drink, for the preparation of which honey is used as the main raw material, is
Preparations from unripe bell peppers
Yesterday I removed sweet pepper plants from the beds. Along the way, I collected several kilograms of fruits that had not reached
Grated figs with sugar and lemon
Figs for the winter: recipes for jam with a fantastic taste Home page » Fruits and berries
Dill
What to do with dill umbrellas
By preserving green vegetation from the garden, you get not only aromatic seasoning for your dishes, but
plum storage
Storing stone fruits
What types of plums can be stored? The shelf life of ripened fruits mainly depends on the variety
How to properly dry basil for the winter
Basil is a unique plant that is loved by many for its unique aroma, which gives food an unforgettable taste.
Shelf life of marinades and horseradish sauce. Requirements for the quality of sauces and shelf life. Rules for dispensing and storing sauces
The quality of the sauce is determined by its consistency, color, taste, and aroma. For sauces with fillings, take into account the shape
Salad with olives
What is the difference between black olives and olives and which is healthier?
The main differences between olives and olives Olives and olives are the fruits of the same thing
Technological map Boiled tongue (page 1)
How to properly boil beef tongue Before you start boiling the tongue, you need to
How to properly freeze watermelon for the winter
A large summer berry that decorates August and September with its juiciness and bright colors, far
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